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MOTTO!
Exciting resort
breakfast
A little more luxurious than usual morning.
Various types of Japanese and Western
From the classic breakfast menu,
To the Okinawa menu.
Healthy from morning, full stomach,
You can have fun with your customers
Buffet style.
ポイント
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Classic Okinawan cuisine
There are plenty of local ingredients!We have a wide variety of Okinawan classic menus such as champuru, agu pork, and soki soup. You can also enjoy local ingredients unique to the local area. There are many kids menus that will satisfy children. Baby food is also available.
* There are menus that change daily, so the menu will vary depending on the day.
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Open from 7:00 in the early morning
Safe for early morningWe open from 7am so that breakfast can be enjoyed by customers who are early in the morning for work or sightseeing.
At the breakfast room with a view of the sea, please spend the moment when a special time begins. -
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Kids space
The breakfast venue is equipped with a children's space. You can relax with Ryukyu tatami. We also have many menu items that children can enjoy and enjoy. Enjoy a leisurely breakfast with your children.
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Yachimun
This hotel uses Okinawan Yachimun (pottery). Dating back to the Ryukyu dynasty, the historical Yachimun is characterized by natural patterns and colors.
If you go north for 30 minutes from here, you will find "Yachimun no Sato" where you can meet various Yachimun. -
おすすめメニュー
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Rafute curry
A hearty Rafute curry containing Okinawa's local dish, Rafute. Enjoy your morning curry.
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Okinawa meat menu
(Changes daily)"Tebichi" is a representative food of Okinawa. It is used in stewed tebichi stewed in red wine, and in oden, which is popular all year round in Okinawa.
Island pork, an Okinawan ingredient, is used for tonkatsu. Agu pork is made into minced meat cutlet. You can enjoy it easily with tomato sauce. -
Okinawa soba pasta
(Changes daily)An original pasta made with Okinawa soba. You can enjoy Okinawa soba pasta that changes daily with Neapolitan, Bolognese, and carbonara.
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Made with Kumejima miso
Yushi tofu miso soupMiso soup made with local miso from Kumejima, Okinawa, and Okinawan tofu yushi tofu.
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Ryukyu porridge
This is an original porridge made with Ryukyu soba soup. This rice porridge is gentle on the stomach and perfect for breakfast. Enjoy it simply as is, or add your favorite toppings.
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Okinawa brown sugar panna cotta
Vessel Hotel Campana Okinawa original sweets. This is an original panna cotta made with mildly sweet milk made with brown sugar from Okinawa and the aroma of roasted green tea.
About allergy indication
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egg
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milk
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wheat
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Soba
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peanuts
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shrimp
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crab
Vessel Hotels, menu items are displayed for seven food allergy labels,
It is not a menu that guarantees that allergic symptoms will not occur.
Regarding food and drink, please make your own judgment in consideration of your own physical condition.
In addition, all 7 items including specified ingredients are cooked in the same kitchen, and cookware and cleaning methods are the same.
Thank you in advance.
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Okinawa delicatessen
Delicatessen menu using Okinawan ingredients.
Of course it's delicious on its own, but we also recommend making it into a sandwich with pita bread or putting it on a baguette to make bruschetta.Recommended ingredients
Marinated mimiga and bitter gourd
Agu pork
Roast pork
shrimp
garlic butter sauce
tonnato sauce
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Bowl of rice topped with sashimi
Top with your favorite seafood and condiments for an original seafood bowl!
Recommended ingredients
Sea grapes
Ryukyu tuna
Squid (sleeved squid)
Salmon
Spice
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Okinawa salad
Combine Okinawan vegetables to create an original Okinawan salad.
Enjoy with your favorite dressing.Recommended ingredients
Agu pork
Roast pork
Nagaimo and bitter gourd salad
Mozuku
Sea grapes
Shikuwasa dressing
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original sweets
Serve with ice cream or fruit on sata andagi or waffles.
We also recommend topping the Okinawa zenzai with Blue Seal ice cream.
Enjoy making original sweets by combining various combinations.Recommended ingredients
blue seal ice
Sata Andagi
waffle
Umukuji
fruits
About allergy indication
-
egg
-
milk
-
wheat
-
Soba
-
peanuts
-
shrimp
-
crab
Vessel Hotels, menu items are displayed for seven food allergy labels,
It is not a menu that guarantees that allergic symptoms will not occur.
Regarding food and drink, please make your own judgment in consideration of your own physical condition.
In addition, all 7 items including specified ingredients are cooked in the same kitchen, and cookware and cleaning methods are the same.
Thank you in advance.
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Chanpuru
Chanpuru is a classic Okinawan home-cooked dish that is now known nationwide. Chanpuru means "mixture" in the Okinawan dialect. At Campana Okinawa, you can also enjoy the original Champuru that changes daily.
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Jujie
Okinawa's local cuisine, juji, is rice cooked with lots of ingredients.
It is a meal that is indispensable for celebrations and has a unique taste for each family. -
Okinawa soba
It features chewy wheat noodles and a soup based on pork and bonito flakes. Enjoy Okinawa soba with your favorite toppings.
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Rafute
A local Okinawan dish made with three pieces of meat simmered in awamori and soy sauce for a sweet and spicy taste. It is recommended not only for Okinawa soba but also as a topping for rice porridge.
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Illichi
"Irichi" means stir-fried. It is a typical local dish of Okinawa. It is a typical local dish of Okinawa.
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Yushi tofu
Okinawan tofu "Yushi tofu". It is fluffy and soft, and has the agricultural taste of soybeans. It is also recommended as a topping for Okinawa soba or on rice porridge.
About allergy indication
-
egg
-
milk
-
wheat
-
Soba
-
peanuts
-
shrimp
-
crab
Vessel Hotels, menu items are displayed for seven food allergy labels,
It is not a menu that guarantees that allergic symptoms will not occur.
Regarding food and drink, please make your own judgment in consideration of your own physical condition.
In addition, all 7 items including specified ingredients are cooked in the same kitchen, and cookware and cleaning methods are the same.
Thank you in advance.
概要
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Official reservation benefits
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BEST RATE GUARANTEE
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Member-only price
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Up to 9pt awarded for every 100 yen (excluding tax)
